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VI REI RED
0.75 l
Grape varieties:
Alcoholic content:
14%
D.O. PLA I LLEVANT
Tasting notes
Harvest selected during the second half of September and the first days of October.
Fermentation takes place in stainless steel tanks with a controlled temperature.
Consumption temperature 16-18ºC.
Colour: We can find an cherry red with tile reflections, deep and bright.
Aroma: The red fruits begins to predominate and evolves towards menthol, spicy and roasted notes (cocoa, lard)., ending with a slight mineral aroma characteristic of this vineyard by the sea.
Taste: It is presented as a silky, voluminous wine, acid but refreshing. Predominates compote fruit and mineral spicy notes. It has a long ending.
7.00 €



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